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Cinnamon StickCinnamon Stick is a spice that can be used to
create a rich, fragrant flavor to both sweet and savory foods. Desserts like
cakes, cookies, pies, and puddings all include it. In order to give foods
warmth and depth, it is frequently included in spice mixes like garam masala
and pumpkin spice. In addition to their culinary applications, the Cinnamon
Stick is said to provide a number of health advantages. It includes a
number of substances, including cinnamaldehyde, that have anti-inflammatory and
antioxidant activities. It can support digestive health, decrease
cholesterol, reduce inflammation, and manage blood sugar levels. |
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